| Event: | Cooking through the Calendar |
| Date: | 3/28/2022 |
| Time: | 1:00 PM |
| Location: | Main Library |
| Description: | Cooking through the Calendar
Monday, March 28 @ 1:00pm
Dayna Fentress, our County Extension Agent for Family & Consumer Services, will present March’s recipe: Carrot & Zucchini Bars. March programming & registration links: March Calendar & Registration |